Homemade Vegan Chocolate Chip Muffins. Whole Wheat Pastry Flour works well in this recipe to create light muffins that are still 100% whole grain. Plus, they are super easy to make and perfect for weekly meal prep. These 1-bowl Zucchini Chocolate Chunk Muffins are full of goodness: toasted walnuts, hemp seeds, and lots of dark chocolate chunks. How is that even possible, you may ask. This is one I’m afraid I can’t comment on, since I don’t follow a keto diet. With just a bit of tweaking, I transformed that tasty ‘n easy zucchini bread into today’s Healthy Moist Vegan Zucchini Muffins (with chocolate chips, of course)!! They’re vegan, gluten-free, refined sugar-free, nut-free and oil-free, too! Fudgy and healthy Chocolate Zucchini Muffins are the perfect double chocolate easy treat made of clean eating ingredients that kids love! Chocolate Zucchini Muffins, Vegan. These vegan zucchini muffins are healthy enough to serve with breakfast but sweet enough to be dessert (especially if you go for the chocolate chip option!). Oil-Free Chocolate Zucchini Walnut Muffins. As I mentioned above, this vegan gluten free chocolate zucchini bread is incredibly easy. Healthy chocolate zucchini muffins are made with wholesome ingredients and absolutely no eggs or dairy which makes them completely vegan and delicious! I love them with a pat of soy-free Earth balance to add a bit of moisture. The recipe is gluten-free, moist, and super easy to make. Calories: 166 kcal. Healthy zucchini muffins made in the blender using wholesome ingredients like oats, maple syrup & almond butter keeping them flourless and naturally sweetened. They’re vegan, with no refined sugar but my kids still consider them a treat. Like sneaking sweet potatoes in chocolate chip muffins.Creating baked goods that taste just as amazing as the oil and butter filled ones is something that I enjoy immensely. Got some zucchini that needs using up? VEGAN OIL-FREE CHOCOLATE ZUCCHINI WALNUT MUFFINS Lightly sweet and oil-free, these chocolate muffins are hiding a healthy green vegetable! Vegan, gluten free, grain free, paleo, dairy free, soy free, egg free, refined sugar free, real food. Add in soymilk, vanilla, zucchini and any other optional add-ins you might like such as vegan chocolate chips or chopped raw walnuts. Today I’m sharing a revamped version of THE MOST POPULAR recipe on my blog: Chocolate Chip Vegan Muffin Recipe!These muffins are made with simple ingredients and come together in ONE big bowl. 25 mins. Chocolate Zucchini Muffin | Vegan. Whip up a batch for easy healthy breakfasts on-the-go. How to make Vegan Chocolate Zucchini Bread. These fluffy chocolate chip zucchini muffins are perfect for breakfast, a snack or even dessert! They also make a perfect snack, lunch box treat, or portable meal for hiking or traveling. To start, simply: Whisk together the dry ingredients. To further enhance the chocolate flavor, you could add some instant espresso or coffee powder. These vegan chocolate chip zucchini muffins check all the boxes in deliciousness with a little bit of vegetable added in. Chocolate Zucchini Muffins, Keto. You just need one bowl and a loaf pan, and you’ll end up with the most decadent and rich chocolate zucchini bread that no one will know is healthy! Lightly sweet, whole wheat, and oil-free, these muffins make a special breakfast or take along snack. Ingredients. For this adaptation, use a non-dairy milk. 12 muffins. Trust me: my today’s recipe for vegan chocolate chip muffins checks every box on the scale of delicious sweet treats that are actually good for you. These vegan zucchini muffins are moist, buttery (without any actual butter, woot! Super moist 100% whole grain Vegan Chocolate Zucchini Muffins with zero oil and packed with veggies! They are: Refined Sugar-free: perfectly sweetened with maple syrup and coconut sugar! They’re soft, fluffy, packed with spices, and bursting with chocolate chips and walnuts!My dad has always been weirded out by fruit or veggie-based cakes and quick bread. Healthy vegan chocolate muffins?! But the moisture that extra zucchini imparts to these muffins in unbeatable! Sweetened with coconut sugar and honey or maple syrup, these moist and delicious muffins are made with whole wheat flour and olive oil. Bake up a batch of these chocolate vegan zucchini muffins! If you’ve tried Chocolate Zucchini Bread , these zucchini muffins are just as chocolatey and delicious, but made into an easy, grab-and-go Breakfast Recipe . There is nothing I enjoy more than creating decadent desserts in a much healthier, wholesome way. Whisk flour, cocoa, baking powder, baking soda, salt and cinnamon together. The best vegan chocolate muffins with simple ingredients, made in one bowl, in about 30 minutes! Made only a few simple ingredients like almond flour, flax egg and sweetened with banana. Continue Reading . Most zucchini breads and muffins rely on eggs for a light and cake-y texture, but I’ve used a flax “egg” here with excellent results. So no carrot cake, no banana bread, or zucchini bread for… You can skip the chocolate chips if you want. These vegan chocolate chip muffins with blueberries will knock your socks off, and are such a good tasty treat for while you're on-the-go, or even as a snack or breakfast! I was inspired by my mom to make this “hidden veggie” muffin recipe. Gluten-Free: using my favorite All-Purpose Gluten-Free Flour, Bob’s Red Mill 1:1 GF Flour Vegan: No eggs (or animal byproducts) here! Healthy Paleo Chocolate Zucchini Bread Muffins made with all vegan and gluten-free ingredients. These Double Chocolate Zucchini Muffins check off the list of all of everything I hope for in my treats! Double chocolate zucchini muffins with greek yogurt, with sour cream even apple sauce! In fact, my VERY picky 6 yo loved these, until he saw some green specs. VEGAN GLUTEN-FREE CHOCOLATE ZUCCHINI MUFFINS. These chocolate zucchini muffins are vegan, very easy to prepare and are 100% kid friendly. While I love chocolate chips mixed into my muffins, you can easily replace the chocolate with blueberries, nuts, or whatever else your heart desires! These are truly the best chocolate zucchini muffins I have ever made. Vegan Gluten Free Chocolate Zucchini Muffins. Ever since making that Paleo Banana Zucchini Bread last week, I have been craving more and more zucchini … Don’t worry, you can’t taste the zucchini, but it does a fantastic job of adding moisture so we can do without any added oil. These vegan zucchini muffins are ultra moist thanks to the shredded zucchini and are great for breakfast, snacking and meal prep! These simple vegan chocolate chip zucchini muffins hit the ideal sweet-but-not-too-sweet spot, with plenty of chocolate chips throughout (because for me, the more chocolate, the better!). Vegan Gluten Free Chocolate Zucchini Muffins ), oh-so-flavorful, with just a hint of cinnamon and packed full of vegan chocolate chips and a dash of chopped walnuts. And trust me I have tried so many recipes! In another bowl, cream mashed banana with applesauce and sugar (use extra 1/2 cup for a very sweet, dessert-like muffin). They are dairy free, egg free, butter free, oil free, and even contain a whole zucchini in every batch! 1/2 cup (85 grams) chocolate chips or chunk (use paleo / vegan chocolate, if desired) 6 tablespoons mini chocolate chips to sprinkle over the tops of the muffins (use paleo / vegan chocolate, if desired) Directions. 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