Easy Chocolate Turtle Cake. There are so many scrumptious dessert recipes that calls for “yellow cake mix” in the world. I have a friend that can’t have gluten and I’m so excited to share this Gluten Free Lemon Chiffon Cake from Mom Advice with her.. 3 Boys and a Dog has created this fabulous Blueberry Cake Mix Cobble recipe!You don’t want to miss out on making this fabulous way to use yellow cake mix. Use in replace of store-bought yellow cake mix. Place the second cake layer on top of the frosting and top it with the remaining frosting. I’m honestly not sure Linda, but my best guess would be 1/4 to 1/2 cup cocoa. Can we sub non dairy buttery spread (like Earth Balance) without affecting quality? Serve with fruit or decorate with Butter Cream Frosting. The recipe for making the cake is below, however if you want to see a step-by-step for the cake and frosting, click here! Cake Mix Bake someone happy! https://www.cdkitchen.com/recipes/course/desserts/cakes/yellow-cake-mix Or at least make something similar? Which translates to having cake at your fingertips… who doesn’t like the sound of that? I’m planning to make some fun cake shapes with your yellow cake mix pretty soon, specifically bunnies and butterflies, and I want to find out, what is the best way for me to make butterscotch frosting? I used it in a slow cooker peach cobbler recipe and it was SO GOOD: https://dontwastethecrumbs.com/2016/06/slow-cooker-peach-cobbler/. I wonder if this kind of cake can make the classic Twinkies. For any cake recipe, try separating the eggs and only add the yokes. I know I have a recipe for gingerbread cookies, which calls for 1 teaspoon of ground allspice. Here’s the link Kimberly! Serve, sip and be merry with these Christmas Morni, Caramelized Balsamic Glazed Brussels Sprouts is a, Parmesan Garlic Corn Au Gratin is essentially swee, Add these Super Soft Gingerbread Cookies to your b, http://www.simplyscratch.com/2015/05/homemade-yellow-cake-whipped-chocolate-frosting.html, 1 tablespoon plus 1 teaspoon baking powder, 4 tablespoons (1/4 cup or 1/2 stick) softened unsalted butter. I agree! I love that it can be made a week or so in advance, if kept in the fridge, OR it can be frozen for a few months. OXO Good Grips POP Container; Airtight Food Storage 1.5 Qt for Coffee and More OMG!!! But there are many great recipes (like this peach cobbler and this blueberry cobbler) that start with a box of yellow cake mix. Scrape down the sides and bottom of the bowl before adding in the vanilla, mix on low until combined. FOR THE FROSTING: 1 stick softened unsalted butter 2-1/2 cups powdered sugar 1/2 cup unsweetened cocoa powder 3 tablespoons half & half (or whole milk or heavy cream) 2-1/2 … Increase the speed to high and mix for 4 to 5 minutes or until the frosting is light and fluffy.Place the first cake layer onto a cake stand and top with 1/3 of the frosting. Beat cream cheese, 2 eggs and powdered sugar until well incorporated. Buy the Cookbook: Simply Scratch : 120 Wholesome Homemade Recipes Made Easy Now available on Amazon » Making Yellow cake mix is so simple, you’ll be wondering why you haven’t done this before. It is still really good. Pull it out anytime, add a couple of ingredients and bake it right away! Until the butter basically disappears into the dry ingredients. Grease bottom only of 13 inch x 9 inch pan or bottom and sides of all other pans. Please share recipe for that chocolate frosting. Yes, you can sub any all-purpose flour for the GF flour. You’re very welcome Tess! From comparing with recipes online I’ll rate it a 5 even though I haven’t tried it yet. ","position":1,"name":"In a large bowl whisk together the flour,...","url":"https:\/\/www.simplyscratch.com\/2015\/05\/homemade-yellow-cake-mix.html#mv_create_512_1"},{"@type":"HowToStep","text":"Store in a container with a tight fitting lid in the fridge for a couple weeks or in the freezer for two to 4 months. Mom and I made some yellow cake this afternoon, even putting fresh homemade baking powder into the mix, and like the chocolate cake, it tastes like paradise! I have plans to share the recipe for a homemade yellow cake soon! I too prefer to make things from scratch rather than use “ingredients” from boxes/jars. This cake didn't taste like a mix at all. However, when I mention subbing it for recipes that call for cake mix, those recipes usually call for the cake mix ONLY – not the other ingredients that you add to the mix to make actual cake. Find out what products I can’t live without! 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